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Dinner Menu

*Caesar dressing & hollandaise contains raw eggs

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of forborne illness

1st Course

Choose One

Soup of the Day

Chef’s Creation

French Onion Soup

Garlic crustini / swiss / provolone / parmesan cheese

add $3

Brie Cheese

Panko crusted / garlic crustini / chef's creation topping

add $5

Tulip's Escargot

Escargot / fresh sauteed spinach / garlic butter

add $7

House Salad

Spring mix / carrots / cucumbers / tomatoes / red cabbage / our signature vinaigrette dressing

Spinach Salad

Fresh spinach / mushrooms / boiled eggs / parmesan cheese / warm bacon dressing

add $3

Fall Salad

Mixed greens / sliced pears / dried cranberries / candied pecans / crumbled blue cheese / mustard maple vinaigrette

add $6

***Seared Ahi Tuna

Soy ginger glaze /  sriracha aioli / wasabi aioli

add $7